dry lands - How to achieve sustainable food production for increased profit and well-being

dry lands July 29, 2021July 29, 2021 by kinsmanivan

Mossy Bottom – Why I Gave Up Everything For A Simpler Life!

Cottage restoration, self-sufficiency and sustainable living on a smallholding in western Ireland! Daniel explains it all.

Conservation agriculture, dry lands, factory farms, farm subsidies, Green Revolution, holistic agriculture, industrial agriculture, natural sequence farming, no-till, regenerative agriculture, sustainable food, Topsoil July 29, 2021July 29, 2021 by kinsmanivan

James Rebanks: There Are No Winners in American Farming

Source: Civil Eats In an excerpt from his new book, the British farmer explores what he calls “the devastation industrialized agriculture hasContinue readingJames Rebanks: There Are No Winners in American Farming

dry lands July 19, 2021July 19, 2021 by kinsmanivan

Julia – the last glass crystal furnace in Poland

××× The links show videos of different of stages of the process ××× On the initiative of Franz Pohl, Earl Leopold ShaffgotschContinue readingJulia – the last glass crystal furnace in Poland

dry lands July 14, 2021July 14, 2021 by kinsmanivan

SWECF Kenya Sand Dam Project 2020

Website: https://swecf100.wixsite.com/kenya Charles Hughes is organising this fundraiser. My name is Charles Hughes and I am the Chairman of an organisation inContinue readingSWECF Kenya Sand Dam Project 2020

agroforestry, Conservation agriculture, desertification, drought, dry lands, holistic agriculture, homesteading, natural sequence farming, permaculture, rainwater harvesting technique, regenerative agriculture, slow food, sustainable food July 8, 2021October 20, 2022 by kinsmanivan

Mount Sinai Permaculture – Egypt

Contact email: mallaithy@gmail.com https://www.facebook.com/Mount.Sinai.Permaculture/ … is an ambitious project established in the heart of the Mountains of St. Catherine, South Sinai, Egypt.Continue readingMount Sinai Permaculture – Egypt

Conservation agriculture, drought, dry lands, Heritage breed, holistic agriculture, homesteading, natural sequence farming, sustainable food, Topsoil July 6, 2021August 29, 2023 by kinsmanivan

Milk and meat goats on pasture

Source: https://livestockconservancy.org/heritage-goats/ Adaptable, curious, and sociable, goats were among the first animals to be domesticated. Goats’ hardiness makes them a part ofContinue readingMilk and meat goats on pasture

agroforestry, Conservation agriculture, dry lands, holistic agriculture, homesteading, natural sequence farming, no-till, permaculture, sustainable food, Topsoil June 26, 2021June 15, 2023 by kinsmanivan

Samar-Shail Natural Farm – a model for a natural food forest in India

A NATURAL FARM WITHOUT THE USE OF FERTILISERS AND PESTICIDES…. Founder: Himkar Mishra Manager: Anirudh MandalDepty Manager: Subodh Mandal Village : RamnagarContinue readingSamar-Shail Natural Farm – a model for a natural food forest in India

dry lands, Heritage breed, homesteading June 14, 2021September 24, 2021 by kinsmanivan

Texas Longhorn (CTLR) cattle

Source: https://livestockconservancy.org/index.php/heritage/internal/texas-longhorn The have been a fixture of life in Texas beginning with the earliest missions established by the Spanish when theyContinue readingTexas Longhorn (CTLR) cattle

dry lands, Heritage breed, slow food, sustainable food June 11, 2021June 11, 2021 by kinsmanivan

Doing Dairy Right with Nubian Goat Milk

Cow milk has been an American staple for decades, and now we’re embracing almond, cashew, soy, and oat milk, but what aboutContinue readingDoing Dairy Right with Nubian Goat Milk

dry lands June 6, 2021November 23, 2021 by kinsmanivan

Did you know that Poland has (nearly) always made wine?

300 producers/600 ha Source: https://www.jancisrobinson.com/articles/poland-wine-lovers Monika Bielka-Vescovi introduces wine enthusiasts to her homeland. History Viticulture in Poland dates back to introduction of ChristianityContinue readingDid you know that Poland has (nearly) always made wine?