sustainable food - How to achieve sustainable food production for increased profit and well-being

agroforestry, Conservation agriculture, dry lands, holistic agriculture, homesteading, natural sequence farming, no-till, permaculture, sustainable food, Topsoil June 26, 2021June 15, 2023 by kinsmanivan

Samar-Shail Natural Farm – a model for a natural food forest in India

A NATURAL FARM WITHOUT THE USE OF FERTILISERS AND PESTICIDES…. Founder: Himkar Mishra Manager: Anirudh MandalDepty Manager: Subodh Mandal Village : RamnagarContinue readingSamar-Shail Natural Farm – a model for a natural food forest in India

CAFOs, Conservation agriculture, factory farms, Heritage breed, holistic agriculture, homesteading, industrial agriculture, natural sequence farming, slow food, sustainable food June 25, 2021June 25, 2021 by kinsmanivan

The Good Shepherd Conservancy

Mission The Good Shepherd Conservancy is a 501(c)(3) non-profit organization committed to its mission of safeguarding biodiversity through the use of StandardbredContinue readingThe Good Shepherd Conservancy

Heritage breed, holistic agriculture, homesteading, industrial agriculture, slow food, sustainable food June 25, 2021June 25, 2021 by kinsmanivan

Is globalisation killing off small farms? Find out from the farmers themselves…

United Kingdom ********** United States https://www.oldtime.farm/ Old Time FarmShelly Oswald1919 Harrisville RdStoneboro, PA 16153724-316-0148 (cell)814-786-7687 (landline)OldTimeFlavor@gmail.com Old Time Farm is a 113-acreContinue readingIs globalisation killing off small farms? Find out from the farmers themselves…

agroforestry, holistic agriculture, homesteading, natural sequence farming, permaculture, slow food, sustainable food June 21, 2021June 21, 2021 by kinsmanivan

Karonda ka achar

Common names in English include Natal Plum, Bengal currant, Christ’s thorn, carandas plum and karanda (Carissa carandas) Karonda ka achar-karonda/Natal plum is a small sized berryContinue readingKaronda ka achar

homesteading, natural sequence farming, no-till, permaculture, sustainable food, Topsoil June 19, 2021June 19, 2021 by kinsmanivan

Comfrey

Source: https://www.gardenorganic.org.uk/comfrey Comfrey is the organic gardener’s best friend. Its leaves are full of nitrogen, phosphorus and potassium – all nutrients neededContinue readingComfrey

Heritage breed, slow food, sustainable food June 16, 2021June 16, 2021 by kinsmanivan

Scott Rea and the art of butchering

The Scott Rea Project started as just that, a project, a personal passion I have for butchery and food that I wantedContinue readingScott Rea and the art of butchering

dry lands, Heritage breed, slow food, sustainable food June 11, 2021June 11, 2021 by kinsmanivan

Doing Dairy Right with Nubian Goat Milk

Cow milk has been an American staple for decades, and now we’re embracing almond, cashew, soy, and oat milk, but what aboutContinue readingDoing Dairy Right with Nubian Goat Milk

Conservation agriculture, Heritage breed, homesteading, slow food, sustainable food June 1, 2021June 25, 2021 by kinsmanivan

The Milking Devon

She’s a grazier without, and a butcher within. Dr. Anderson, vetinarian, 1850s About the breed Source: https://www.facebook.com/MilkingDevons/ In 1623, two heifers andContinue readingThe Milking Devon

CAFOs, Conservation agriculture, factory farms, Heritage breed, holistic agriculture, homesteading, slow food, sustainable food May 28, 2021May 28, 2021 by kinsmanivan

Sicily’s prize pigs: can niche farms hold out against mega pork?

Almost 90% of Italy’s estimated 12 million pigs are reared on intensive farms The vast majority of pork in Italy is produced intensively indoors,Continue readingSicily’s prize pigs: can niche farms hold out against mega pork?

Conservation agriculture, Green Revolution, holistic agriculture, natural sequence farming, permaculture, sustainable food, water crisis May 25, 2021May 26, 2021 by kinsmanivan

Zero Budget Natural Farming in Andhra Pradesh, India

http://apzbnf.in/ The Government of Andhra Pradesh (GoAP), Department of Agriculture (DoA) is implementing Andhra Pradesh ‘Zero-Budget’ Natural Farming (APZBNF) Programme, through RythuContinue readingZero Budget Natural Farming in Andhra Pradesh, India