holistic agriculture - How to achieve sustainable food production for increased profit and well-being

Conservation agriculture, drought, dry lands, Heritage breed, holistic agriculture, homesteading, natural sequence farming, sustainable food, Topsoil July 6, 2021August 29, 2023 by kinsmanivan

Milk and meat goats on pasture

Source: https://livestockconservancy.org/heritage-goats/ Adaptable, curious, and sociable, goats were among the first animals to be domesticated. Goats’ hardiness makes them a part ofContinue readingMilk and meat goats on pasture

agroforestry, Conservation agriculture, dry lands, holistic agriculture, homesteading, natural sequence farming, no-till, permaculture, sustainable food, Topsoil June 26, 2021June 15, 2023 by kinsmanivan

Samar-Shail Natural Farm – a model for a natural food forest in India

A NATURAL FARM WITHOUT THE USE OF FERTILISERS AND PESTICIDES…. Founder: Himkar Mishra Manager: Anirudh MandalDepty Manager: Subodh Mandal Village : RamnagarContinue readingSamar-Shail Natural Farm – a model for a natural food forest in India

CAFOs, Conservation agriculture, factory farms, Heritage breed, holistic agriculture, homesteading, industrial agriculture, natural sequence farming, slow food, sustainable food June 25, 2021June 25, 2021 by kinsmanivan

The Good Shepherd Conservancy

Mission The Good Shepherd Conservancy is a 501(c)(3) non-profit organization committed to its mission of safeguarding biodiversity through the use of StandardbredContinue readingThe Good Shepherd Conservancy

Heritage breed, holistic agriculture, homesteading, industrial agriculture, slow food, sustainable food June 25, 2021June 25, 2021 by kinsmanivan

Is globalisation killing off small farms? Find out from the farmers themselves…

United Kingdom ********** United States https://www.oldtime.farm/ Old Time FarmShelly Oswald1919 Harrisville RdStoneboro, PA 16153724-316-0148 (cell)814-786-7687 (landline)OldTimeFlavor@gmail.com Old Time Farm is a 113-acreContinue readingIs globalisation killing off small farms? Find out from the farmers themselves…

agroforestry, holistic agriculture, homesteading, natural sequence farming, permaculture, slow food, sustainable food June 21, 2021June 21, 2021 by kinsmanivan

Karonda ka achar

Common names in English include Natal Plum, Bengal currant, Christ’s thorn, carandas plum and karanda (Carissa carandas) Karonda ka achar-karonda/Natal plum is a small sized berryContinue readingKaronda ka achar

Conservation agriculture, Heritage breed, holistic agriculture, homesteading, regenerative agriculture, slow food June 5, 2021June 5, 2021 by kinsmanivan

Les explorateurs du goût [Taste Hunters]- a taste of Ireland

In Ireland, Benjamin Darnaud meets passionate farmers. Jeffa Gill produces a famous cheese: Durrus cheese. Martin and Noreen breed an ancient breedContinue readingLes explorateurs du goût [Taste Hunters]- a taste of Ireland

agroforestry, holistic agriculture, homesteading, natural sequence farming, no-till, slow food June 3, 2021June 4, 2021 by kinsmanivan

Tinkers Bubble, Somerset, UK – an off-grid community

Tinker’s Bubble is an intentional community located at Norton Covert in Little Norton near Yeovil in south Somerset, England. It was establishedContinue readingTinkers Bubble, Somerset, UK – an off-grid community

CAFOs, Conservation agriculture, factory farms, Heritage breed, holistic agriculture, homesteading, slow food, sustainable food May 28, 2021May 28, 2021 by kinsmanivan

Sicily’s prize pigs: can niche farms hold out against mega pork?

Almost 90% of Italy’s estimated 12 million pigs are reared on intensive farms The vast majority of pork in Italy is produced intensively indoors,Continue readingSicily’s prize pigs: can niche farms hold out against mega pork?

Conservation agriculture, Green Revolution, holistic agriculture, natural sequence farming, permaculture, sustainable food, water crisis May 25, 2021May 26, 2021 by kinsmanivan

Zero Budget Natural Farming in Andhra Pradesh, India

http://apzbnf.in/ The Government of Andhra Pradesh (GoAP), Department of Agriculture (DoA) is implementing Andhra Pradesh ‘Zero-Budget’ Natural Farming (APZBNF) Programme, through RythuContinue readingZero Budget Natural Farming in Andhra Pradesh, India

carbon capture, Conservation agriculture, holistic agriculture, natural sequence farming, regenerative agriculture, slow food, sustainable food May 24, 2021May 24, 2021 by kinsmanivan

HRH The Prince of Wales: small-scale family farms must be at heart of sustainable future

Exclusive: ‘Rapid transition to regenerative farming’ needed, says prince, as data reveals 100,000 UK farms lost since 1990 The Prince of WalesContinue readingHRH The Prince of Wales: small-scale family farms must be at heart of sustainable future